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Determinants of the adherence to an “a priori” defined Mediterranean dietary pattern

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Background: A prospective cohort study with university level participants was initiated to study the effect of Mediterranean diet on health. Aims: The objective of this study was to identify possible lifestyle and socioeconomic variables associated with the consumption of a Mediterranean dietary pattern (MDP). Method: This analysis includes 1587 males and 2260 females. MDP was defined “a priori” by summing the standardized residuals of nutrients and foods after adjusting a regression model using total energy intake as the independent variable. Multiple regression and non-parametric locally weighted regression models were adjusted with the relative adherence to the MDP as the dependent variable in males and females. Results: Women were more compliant than men with the MDP (Coefficient regression (b) = 4.1; Confidence Interval (CI) 95 % = 3.2 to 4.9). The compliance with the MDP was significantly poorer among younger participants both in men and women (p < 0.001 in men and in women). Participants who were more physically active were more likely to fulfill the traditional MDP (p = 0.01 in men and p < 0.001 in women). Conclusions: Our findings provide evidence supporting the progressive departure from the traditional MDP in younger and highly educated subjects of the Mediterranean area. A more active life-style is associated with a better compliance with the MDP.

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Received: 28 December 2001, Accepted: 2 September 2002

Members of the SUN research group M. Delgado-Rodríguez · C. de la Fuente · A. Alonso · F. Guillén-Grima · I. Aguinaga · C. Rubio · A. Marti · N. Yanguas · J. Gómez Aracena · M. Muñoz · I. López-Azpiazu · A. Ascherio · W. C. Willett

Financial support Grant from the Department of Health of the Navarra Regional Government (Project 36/2001)¶Grant from FIS (Fondo de Investigaciones Sanitarias) of the Spanish Ministry of Health (Project 01/0619)

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Sánchez-Villegas, A., Martínez, J., De Irala, J. et al. Determinants of the adherence to an “a priori” defined Mediterranean dietary pattern. Eur J Nutr 41, 249–257 (2002). https://doi.org/10.1007/s00394-002-0382-2

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  • DOI: https://doi.org/10.1007/s00394-002-0382-2

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