Table 3

Change in physiological risk factors

Physiological risk factorsYearNumberErikson-Goldthorpe classRII (95% CI)RII change3-150
1 Higher professional and managerial2 Lower professional and managerial3 Routine non-manual4 Skilled manual5 Semi and non-skilled
Mean BMI1984188124.5324.5124.7824.8224.780.39  (−0.17, 0.95) t=1.21
1993461226.1726.0825.3726.1826.06−0.03 (−0.41, 0.36)p=0.23
Mean waist/hip ratio (cm)3-151 198411940.9040.8980.9000.9090.9100.013 (0.002, 0.023) t=0.80
199341720.8940.9000.8960.9070.9070.018 (0.011, 0.024)p=0.42
Mean DBP (mm Hg)1984188382.0182.8080.7283.5183.562.12 (0.41, 3.84) t=2.86
1993410877.9778.5077.5577.3877.61−0.90 (−2.1, 0.27)p=0.007
Mean SBP (mm Hg)19841883129.93131.36130.91132.85133.905.02 (2.64, 7.40) t=1.31
19934141135.83136.53137.99137.75138.163.07 (1.42, 4.72)p=0.19
  • 3-150 Test for change in inequality between 1984 and 1993.

  • 3-151 Because absolute differences in WHR are very small, results given to three decimal places.