P10 Diet quality, sarcopenia and frailty in older men: cross sectional analysis from the british regional heart study

TJ Parsons; E Papachristou; SE Ramsay; JL Atkins; O Papacosta; LT Lennon; S Ash; PH Whincup; SG Wannamethee

doi:10.1136/jech-2017-SSMAbstracts.112

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SSM annual scientific meeting 2017

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P10 Diet quality, sarcopenia and frailty in older men: cross sectional analysis from the british regional heart study

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TJ Parsons 1Primary Care and Population Health, UCL, London, UK PubMed articles Google scholar articles
E Papachristou 2Institute of Education, UCL, London, UK PubMed articles Google scholar articles
SE Ramsay 3Institute of Health and Society, Newcastle University, Newcastle, UK PubMed articles Google scholar articles
JL Atkins 4Epidemiology and Public Health, University of Exeter, Exeter, UK PubMed articles Google scholar articles
O Papacosta 1Primary Care and Population Health, UCL, London, UK PubMed articles Google scholar articles
LT Lennon 1Primary Care and Population Health, UCL, London, UK PubMed articles Google scholar articles
S Ash 1Primary Care and Population Health, UCL, London, UK PubMed articles Google scholar articles
PH Whincup 5Population Health Research Institute, St George’s University of London, London, UK PubMed articles Google scholar articles
SG Wannamethee 1Primary Care and Population Health, UCL, London, UK PubMed articles Google scholar articles

Citation

Parsons T, Papachristou E, Ramsay S, et al

P10 Diet quality, sarcopenia and frailty in older men: cross sectional analysis from the british regional heart study

J Epidemiol Community Health 2017;71:A56.

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First published September 2, 2017.

Online issue publication

September 04, 2017

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