OP95 Quantifying the potential us health and economic effects of the fda voluntary salt reformulation proposal

J Pearson-Stuttard; C Kypridemos; B Collins; Y Huang; P Bandosz; L Whitsel; S Capewell; D Mozaffarian; P Wilde; M Guzman-Castillo; M O’Flaherty; R Micha

doi:10.1136/jech-2017-SSMAbstracts.94

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Food policy

OP95 Quantifying the potential us health and economic effects of the fda voluntary salt reformulation proposal

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J Pearson-Stuttard 1Public Health and Pollicy, University of Liverpool, Liverpool, UK 2School of Pubilc Health, Imperial College London, London, UK PubMed articles Google scholar articles
C Kypridemos 1Public Health and Pollicy, University of Liverpool, Liverpool, UK PubMed articles Google scholar articles
B Collins 1Public Health and Pollicy, University of Liverpool, Liverpool, UK PubMed articles Google scholar articles
Y Huang 3Tufts Friedman School of Nutrition Science and Policy, Tufts University, Boston, USA PubMed articles Google scholar articles
P Bandosz 1Public Health and Pollicy, University of Liverpool, Liverpool, UK PubMed articles Google scholar articles
L Whitsel 4Policy Research, American Heart Association, Washington, USA PubMed articles Google scholar articles
S Capewell 1Public Health and Pollicy, University of Liverpool, Liverpool, UK PubMed articles Google scholar articles
D Mozaffarian 3Tufts Friedman School of Nutrition Science and Policy, Tufts University, Boston, USA PubMed articles Google scholar articles
P Wilde 3Tufts Friedman School of Nutrition Science and Policy, Tufts University, Boston, USA PubMed articles Google scholar articles
M Guzman-Castillo 1Public Health and Pollicy, University of Liverpool, Liverpool, UK PubMed articles Google scholar articles
M O’Flaherty 1Public Health and Pollicy, University of Liverpool, Liverpool, UK PubMed articles Google scholar articles
R Micha 3Tufts Friedman School of Nutrition Science and Policy, Tufts University, Boston, USA PubMed articles Google scholar articles

Citation

Pearson-Stuttard J, Kypridemos C, Collins B, et al

OP95 Quantifying the potential us health and economic effects of the fda voluntary salt reformulation proposal

J Epidemiol Community Health 2017;71:A47-A48.

Publication history

First published September 2, 2017.

Online issue publication

September 04, 2017

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