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Fruit and vegetable consumption and non-communicable disease: time to update the ‘5 a day’ message?

Authors

  1. Correspondence to Dr Chris Kypridemos, Department of Public Health & Policy, Institute of Psychology, Health & Society, Whelan Building, Quadrangle, Liverpool L69 3GB, UK; c.kypridemos{at}liverpool.ac.uk
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Citation

Kypridemos C, O'Flaherty M, Capewell S
Fruit and vegetable consumption and non-communicable disease: time to update the ‘5 a day’ message?
J Epidemiol Community Health 2014;68:799-800.

Publication history

  • First published March 31, 2014.
Online issue publication 
June 29, 2021

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