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Food panics in history: corned beef, typhoid and “risk society”
  1. Correspondence to:
 Dr D F Smith
 King’s College, University of Aberdeen School of Divinity, History and Philosophy, Meston Walk, Old Aberdeen, Aberdeen AB24 3FX, UK;d.f.smith{at}abdn.ac.uk
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Smith DF
Food panics in history: corned beef, typhoid and “risk society”

Publication history

  • Accepted February 12, 2007
  • First published June 13, 2007.
Online issue publication 
June 13, 2007

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