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Effect of increasing the price of sugar-sweetened beverages on alcoholic beverage purchases: an economic analysis of sales data

Authors

  • Diana Quirmbach Faculty of Public Health and Policy, London School of Hygiene and Tropical Medicine, London, UK Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK PubMed articlesGoogle scholar articles
  • Laura Cornelsen Faculty of Public Health and Policy, London School of Hygiene and Tropical Medicine, London, UK PubMed articlesGoogle scholar articles
  • Susan A Jebb Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK Nuffield Department of Primary Care Health Sciences, University of Oxford, Oxford, UK PubMed articlesGoogle scholar articles
  • Theresa Marteau Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK PubMed articlesGoogle scholar articles
  • Richard Smith Faculty of Public Health and Policy, London School of Hygiene and Tropical Medicine, London, UK Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK PubMed articlesGoogle scholar articles
  1. Correspondence to Professor Richard Smith, Faculty of Public Health and Policy, London School of Hygiene and Tropical Medicine, London WC1H 9SH, UK; richard.smith{at}lshtm.ac.uk
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Citation

Quirmbach D, Cornelsen L, Jebb SA, et al
Effect of increasing the price of sugar-sweetened beverages on alcoholic beverage purchases: an economic analysis of sales data

Publication history

  • Received July 28, 2017
  • Revised November 20, 2017
  • Accepted December 29, 2017
  • First published January 23, 2018.

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