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OP16 Frequency of takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in 9–10 year-old children: cross-sectional study

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Donin A, Nightingale C, Rudnicka A, et al
OP16 Frequency of takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in 9–10 year-old children: cross-sectional study

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  • First published August 31, 2015.
Online issue publication 
April 27, 2016

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