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Journal of Epidemiology and Community Health 2006;60:750
Copyright © 2006 by the BMJ Publishing Group Ltd.

THE JECH GALLERY

10 teaspoons of sugar makes the waistline expand

Tanya Trayers

Correspondence to:
Correspondence to:
Mrs Tanya Trayers
Academic Unit of Primary Health Care, Department of Community Based Medicine, University of Bristol, Cotham House Cotham Hill Bristol BS6 6JL, UK; T.Trayers{at}bristol.ac.uk

Keywords: obesity; dietary sugars

The prevalence of childhood obesity is rising and the mechanism of obesity development is believed to be related to multiple causes including physical inactivity and overconsumption of calories. In 2002, 30.3% of boys aged 2–15 years and 30.7% of girls were at least overweight, and 16% of boys and 15.9% of girls in this age group were obese.1 The British consume about 2.25 million tonnes of sugar each year, three quarters of it indirectly in drinks, processed foods, and confectionery. Consumption is rising and disproportionately among younger people and particularly of soft sugary drinks.

Each 330 ml soft drink container includes the equivalent of about 10 teaspoons of sugar. The intake of these added sugars contributes to 16.7% of young people’s energy intake, which is well above the recommendation of 11%.2 Not only does consumption of these empty calories contribute to obesity,3 more than half of 4 to 18 year olds have some dental decay, largely caused by frequent consumption of these sugar laden products.2

Awareness of the nutritional content (predominantly sugar) of soft drinks may encourage more moderate consumption. Providing healthy alternatives has also been proposed, however unless children and parents are enlightened regarding the content and consequences of consumption of soft drinks, namely obesity, diabetes, and dental decay to name a few, behaviour change may be limited even in the presence of healthy alternatives.

A simple health promotion campaign to improve awareness of the quantity of sugar in soft drinks (roughly 10 teaspoons) could provide the means of enlightening the population to the vast sugar content of soft drinks. Can you picture what 10 teaspoons of sugar looks like? Figure 1Go illustrates this. The association between soft drinks and sugar needs to be highlighted. This may encourage consumption of alternative drinks to quench the thirst.


Figure 1
Photograph by Richard Hewitt.

REFERENCES

  1. Sproston K, Primatesta P. Health Survey for England 2002. The health of children and young people. London: The Stationery Office, 2003.
  2. Food Standards Agency. The national diet and nutrition survey of young people aged 4 to 18 years. London: HMSO, 2000.
  3. Ludwig D, Peterson K, Gortmaker S. Relationship between consumption of sugar-sweetened drinks and childhood obesity: a prospective, observational analysis. Lancet 2001;357:505–8.[CrossRef][Medline]

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